龍門客棧菜單
小凡去了位於沙田麗豪酒店吃飯，是2020年7月時小凡在沙田麗豪酒店時看到的的餐牌，以下是菜單的摘錄。
餐廳看起來不錯，為方便下次有機會去吃，所以小凡就上載上來留個記錄。
龍門客棧招牌菜式 Dragon Inn Signature Dishes
$598 龍門葫蘆八寶鴨(須一天前預訂) Braised Duck Stuffed with Fight Treasures (subject to advance order)
淮揚茶煄雞 Smoked Chicken in Huai yang Style$428
杭州樟茶鴨 Smoked Duck in Hangzhou Style $428
原條松子大桂魚 Deep-fried Mandarin Fish in Sweet and Sour Sauce$368
宮廷醬烤骨 Braised Spare Ribs with Tomato in Rice Wine Vinegar$218
御前龍井河蝦仁 Stir-fried River Shrimps with Superior Tea Leaves$208
鎮江黑醋骨 Braised Pork Ribs in Black Vinegar$168
黄金大蝦球 Deep-fried King Prawns with Salted Egg Yolk$195
雙冬红燒肉 Braised Pork Belly with Black Mushrooms and Bamboo Shoots$148
蜜汁烤火方 Stewed Yunnan Ham and Lotus Seeds in Honey Sauce$155
家鄉紅燒獅子頭 Braised Minced Pork Balls with Vegetable$128
馳名四川肉醬擔擔麵 Sichuan Noodles with Spicy Minced Pork Sauce in Soup $138
南翔小籠包 Steamed Pork Dumplings (Xino Long Bao)
黑魚子煄雙蛋 Smoked Egg Topped with Fish Roes $48
$168 酒醉鴿皇 Marinated Pigeon with Chinese Wine
$178葱油海蜇頭 Jellyfish with Scallion Oil
$118花雕醉雞 Shanghainese Drunken Chicken
$118無錫脆鳝 Crispy Shredded Eel Fillets with Vinegar
$88 黑醋脆香小魚兒 Marinated Fish with Vinegar
陳醋醋肉 Pork Terrine with Vinegar Jelly $85
美味燻魚 Smoked Fish in Sweet Soy Sauce$85
蒜泥雲片白肉 Sliced Pork with Spicy Garlic Sauce$78
雞絲拌粉皮 Shredded Chicken with Mung Bean Noodles $75
脆皮素鹅 Crispy Vegetarian Beancurd Roulade $75
喜手撕烤夫 Wheat Gluten with Black Mushrooms and Bamboo Shoots$68
青筍絲拌拉皮 Marinated Shredded Jellyfish and Green Bamboo Shoots$68
^^Bien-etre Voyage^^
作者：小帆，喜愛甜點和旅行的80後女生。不凡不單是不平凡的旅程，旅行也可以是不麻煩 !
網站： Bien-etre Voyage 不凡出遊 https://bienetrevoyage.blogspot.com
原文網址：
版權歸Bien-etre Voyage 不凡出遊 https://bienetrevoyage.blogspot.com. 本站所有內容，未經授權嚴禁轉載複制
餐廳看起來不錯，為方便下次有機會去吃，所以小凡就上載上來留個記錄。
龍門客棧menu
龍門客棧招牌菜式 Dragon Inn Signature Dishes
$598 龍門葫蘆八寶鴨(須一天前預訂) Braised Duck Stuffed with Fight Treasures (subject to advance order)
淮揚茶煄雞 Smoked Chicken in Huai yang Style$428
杭州樟茶鴨 Smoked Duck in Hangzhou Style $428
原條松子大桂魚 Deep-fried Mandarin Fish in Sweet and Sour Sauce$368
宮廷醬烤骨 Braised Spare Ribs with Tomato in Rice Wine Vinegar$218
御前龍井河蝦仁 Stir-fried River Shrimps with Superior Tea Leaves$208
鎮江黑醋骨 Braised Pork Ribs in Black Vinegar$168
黄金大蝦球 Deep-fried King Prawns with Salted Egg Yolk$195
雙冬红燒肉 Braised Pork Belly with Black Mushrooms and Bamboo Shoots$148
蜜汁烤火方 Stewed Yunnan Ham and Lotus Seeds in Honey Sauce$155
家鄉紅燒獅子頭 Braised Minced Pork Balls with Vegetable$128
馳名四川肉醬擔擔麵 Sichuan Noodles with Spicy Minced Pork Sauce in Soup $138
南翔小籠包 Steamed Pork Dumplings (Xino Long Bao)
黑魚子煄雙蛋 Smoked Egg Topped with Fish Roes $48
$168 酒醉鴿皇 Marinated Pigeon with Chinese Wine
$178葱油海蜇頭 Jellyfish with Scallion Oil
$118花雕醉雞 Shanghainese Drunken Chicken
$118無錫脆鳝 Crispy Shredded Eel Fillets with Vinegar
$88 黑醋脆香小魚兒 Marinated Fish with Vinegar
陳醋醋肉 Pork Terrine with Vinegar Jelly $85
美味燻魚 Smoked Fish in Sweet Soy Sauce$85
蒜泥雲片白肉 Sliced Pork with Spicy Garlic Sauce$78
雞絲拌粉皮 Shredded Chicken with Mung Bean Noodles $75
脆皮素鹅 Crispy Vegetarian Beancurd Roulade $75
喜手撕烤夫 Wheat Gluten with Black Mushrooms and Bamboo Shoots$68
青筍絲拌拉皮 Marinated Shredded Jellyfish and Green Bamboo Shoots$68
^^Bien-etre Voyage^^
作者：小帆，喜愛甜點和旅行的80後女生。不凡不單是不平凡的旅程，旅行也可以是不麻煩 !
網站： Bien-etre Voyage 不凡出遊 https://bienetrevoyage.blogspot.com
原文網址：
版權歸Bien-etre Voyage 不凡出遊 https://bienetrevoyage.blogspot.com. 本站所有內容，未經授權嚴禁轉載複制
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